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Mini Gulab Jamun Tea Cake Platter Tray

Regular price $159.99 AUD
Regular price Sale price $159.99 AUD
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🚗 On-Demand Delivery in Sydney

Dessert Catering Made Easy – 40 Pc Mini Gulab Jamun Tea Cake Platter

Looking for a dessert platter that’s elegant, unique, and easy to share? Our 40 Pc Mini Gulab Jamun Tea Cake Platter is designed for dessert catering, office morning teas, and celebrations of all kinds.

Each mini tea cake is eggless, soft, and infused with the rich flavour of gulab jamun, topped with rose petals and pistachios for a touch of tradition and colour. With their golden edges and perfectly portioned size, these cakes are just right for corporate events, family gatherings, school functions, or staff parties.

Neatly packed and ready to serve, this platter takes the stress out of entertaining — no slicing, no mess, just delicious cakes that everyone will enjoy. Available with Sydney delivery and Eastwood pickup, it’s a modern take on Indian sweets that fits beautifully into today’s celebrations.

💡 Looking for smaller boxes? Check out our Mini Gulab Jamun Tea Cakes – 9 & 20 Pc Boxes

What They Taste Like?

The platter includes a total of 60 laddoos, and you can customise your tray with any combination of:

Mango Coconut Laddoo – tropical flavour with the richness of coconut

Gulkand & Nuts Coconut Laddoo – rose petal preserve blended with coconut and crunchy nuts

Besan Laddoo – traditional roasted chickpea laddoo with a rich, nutty taste

This fusion laddoo tray in Sydney is freshly prepared, neatly arranged, and designed for serving variety of flavours to your guests.

Perfect for Parties & Gatherings

The Laddoo Platter Tray is designed for sharing at all kinds of celebrations. With 60 laddoos in one tray, it suits both small family functions and larger events.

Whether it’s a Diwali get-together, wedding, birthday, baby shower, or office party, the platter is easy to place on the table and ready for guests to enjoy.

The mix of traditional Besan laddoos and fusion flavours like Mango Coconut and Gulkand & Nuts Coconut adds variety, making it a sweet highlight at any occasion.

Ingredients

Plain Flour, Canola Oil, Milk, Sugar, Salt, Baking Powder, Baking Soda, Saffron, Cinnamon, Cloves, Rose Water, Pistachios

Storage Instructions

Keep tea cakes refrigerated in an airtight container to maintain freshness.

Best enjoyed within 5 days.

For the best flavour, warm in the microwave for 10–15 seconds before serving.

Weight/Size

Weight: Approx. 60 g each

Size: 6.5 cm base × 3.5–4 cm height

Please note: This Product is freshly made in a kitchen in which allergens that may be present include gluten, dairy & nuts

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  • 100% Eggless Desserts
  • Exclusive Fusion Desserts