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Layered Pistachio Kheer with Pistachio Cake Crumble in Sydney
Pistachio Kheer Trifle Cups are a layered Indian dessert that brings together slow-cooked cardamom and saffron kheer (Indian rice pudding) with buttery pistachio cake crumble, presented in an elegant individual cup format. Designed as refined Indian dessert cups in Sydney, they offer the familiarity of kheer in a more structured and event-ready presentation.
Each cup centres around creamy kheer made from full cream milk and rice, gently infused with saffron and cardamom. Between the smooth layers sits pistachio cake crumble, adding light texture and natural nuttiness without overpowering the richness of the kheer. Almonds, pistachios, cashews and golden raisins add depth and warmth, keeping the sweetness balanced rather than heavy.
Instead of serving kheer in a traditional bowl, this trifle-style format delivers a cleaner, more composed experience. Served well chilled, the layers remain defined and stable, making these cups suitable for curated dessert tables, weddings and formal events where presentation carries equal importance to flavour.
What Style of Dessert Cup Is This?
What Style of Dessert Cup Is This?
This is a kheer-based trifle dessert cup that combines traditional Indian rice pudding with pistachio cake crumble in a structured, spoonable format.
The kheer is slow-cooked with full cream milk, rice, saffron and cardamom, enriched with almonds, pistachios, cashews and golden raisins for added texture. The pistachio cake crumble introduces contrast and prevents the dessert from feeling dense, creating a smooth yet lightly layered experience.
Served chilled, each spoonful carries creamy kheer, gentle nuttiness and controlled sweetness in balance, offering a composed alternative to traditional kheer.
When Customers Usually Order These Dessert Cups
When Customers Usually Order These Dessert Cups
Pistachio Kheer Trifle Cups are commonly selected for weddings, engagement functions, baby showers, festive celebrations and milestone gatherings when a classic Indian flavour is desired in a more refined presentation.
They are especially suited to occasions where hosts want to retain the comfort of kheer while offering guests an individual, table-ready dessert that feels thoughtfully presented. The defined cup format allows for smoother service compared to bowl-style serving and fits well into structured dessert displays.
These cups are often chosen when the goal is to honour a classic Indian dessert in Sydney while presenting it in a format that suits formal occasions, curated dessert tables and larger functions.
Ingredients
Ingredients
Kheer: Milk, Rice, Sugar, Cardamom, Organic Dried Rose Petals, Almonds, Golden Raisins, Saffron, Pistachios, Cashews
Pistachio Cake: Plain Flour, Milk, Pistachios, Baking Powder, Baking Soda, Butter, Vanilla Extract
Storage Instructions
Storage Instructions
Store refrigerated. Do not leave at room temperature for extended periods.
Best enjoyed within 2-3 days of delivery/pickup.
These dessert cups are best served chilled.
Weight/Size
Weight/Size
Delivery, Pickup & Order Planning
Delivery, Pickup & Order Planning
Pickup from Eastwood
Pickup is available from Eastwood, NSW. Orders are freshly packed and ready for your chosen pickup time.
How pickup works:
At the cart page, select Pickup, then choose your pickup date and pickup time before checkout.
Delivery within Sydney
This product can be delivered across Sydney on your chosen delivery date.
How delivery works:
At the cart page, select On-Demand Delivery, enter your postcode, and choose an available delivery date and time slot.
Delivery charges are calculated at checkout based on the distance from Eastwood, NSW.
To check whether we deliver to your area before ordering, you can view our delivery coverage here:
Check Sydney delivery areas
Important ordering notes
All orders must be pre-booked online.
To maintain quality and consistency, we prepare a limited number of orders each day.
For full details, visit our
Shipping & Delivery Information page
.
Please note: This product is made in a kitchen where gluten, dairy and nuts are present.
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Eat with Simer's range of desserts is lovely & the texture & balance of the kheer cups especially was perfect. The kheer was silky, and the cake layer added that lovely texture of a gentle spongey bite.
Super delicious and tasty. Elevates the simple dessert to a higher level
Absolutely delicious kheer and wonderful presentation. She was kind enough to also send some Besan Ladoo for my house warming (I didn’t order them) and I LOVED them.
